Pastry Basics Course Saturday 2024

Saturday (except 11th May)
2 March to 25 May
9:30h to 12:30h

840.00 or 280.00 / month for 3 months

Difficulty Level
ANIMATED BY

Laura Vervoort, Founder & Head Chef of L’abeille, is Pastry Chef for more than a decade, working for several Michelin-starred restaurants all over Europe. Find more about her here.

CONCEPT
Hands on course for those who want to start a pastry training with solid foundations. Ideal course to enter the world of pastry, for all levels.
WHAT YOU WILL LEARN
Financiers, Madeleines, Sablés Bretons, Sablés Diamant, Tartelettes, Eclairs, Choux garnis, Chouquettes, Cakes, Gateaux de voyage, Fraisier, Brioche à tête, Brioche Nanterre, Pain perdue, Tarte Tatin, Tiramisú, Chocolate Bombons & fillings (ganache & praliné), Savory Buffet with Canapés
HOW IT WORKS
You will be provided with your own station, material and ingredients to make & bake your own pastries. The chef will explain step-by-step and you will follow. You will have her full attention and can ask as many questions you wish. We will receive you warmly with a coffee or tea and give you a recipe book. At the end of the workshop, we will do a tasting all together, take pictures...etc. Once the course has finished, you will leave with a big smile, a full belly and a beautiful box of the pastries you made so that you can take them home and share them with whomever you wish! Please note that this for this 3 month course students must wear the official chef's jacket & apron. The extra cost for these two + the recipe book is 120€ EXCL TAX. We will send you a size chart once you have inscribed in the course to fill in with your measurements, since the Chef's jacket is customized for each participant and embroidered with your own name. If you wish to pay in 3 times, please send us an email.

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The Lab

Come visit us! We will be happy to show you our working space where all the workshops & magic happens. You can find us from Wednesday-Saturday: 8:30h-16h and Sunday: 9h-16:30h at; Dapperstraat 7h, 1093BK, Amsterdam.
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Secured payments. You can buy our pastries online, we deliver all around Europe. We also offer a click & Collect service for all of our products. Check out how our Click & Collect service works.

Contact us

You can contact us through our contact form, by email or giving us a call. We will respond as soon as possible. Contact us